Apfelstrudel Recipe Phyllo Dough

But for this apple strudel i used a few sheets of phyllo dough which once baked turn nice and crispy the perfect crust for a light and tasty apple strudel. Spoon 3 cups apple mixture along 1 long edge of stacked phyllo leaving a 2 inch border.

This Is A Simple Delicious And Easy Apple Strudel Recipe With Filo Pastry This Step By Step Video Tut Strudel

Phyllo or filo is greek for sheet and that is exactly how pre made phyllo dough comes packaged.

Apfelstrudel recipe phyllo dough. In a large mixing bowl combine all purpose flour and salt. The main differences between puff pastry and phyllo dough are their fat content and preparation. Lightly coat each of 4 phyllo sheets with cooking spray placing one on top of the other.

Easy apple strudel with phyllo there are two components to this simple apple strudel. Puff pastry is made by the repeated layering and folding of dough and cold butter punctuated by trips to the refrigerator to chill. If you purchase frozen phyllo dough for this apple strudel recipe you ll need to allow it to defrost in the fridge for at least 24 hours.

You can buy fresh or frozen phyllo dough sheets that are stacked and carefully rolled in parchment paper. The filling and the crust. This particular recipe uses filo dough for very good reason.

But many are afraid of making a strudel dough so recipes these days often cheat by using sheets of purchased phyllo dough or puff pastry. Puff pastry is a laminated dough that gets its airy signature puff from layers of butter while phyllo dough is fat free. 10 oz 300 g all purpose flour 5 tablespoons olive oil 1 tablespoon red wine vinegar 1 teaspoon salt 3 4 cup 180 ml water instructions.

Filo dough is mild in flavor again allowing the apples to shine in this pastry. A soft dough made with only a handful of ingredients that s hand stretched into a paper thin sheet the size of a tabletop. Easy homemade phyllo dough recipe ingredients.

Cover with plastic wrap pressing gently to seal the sheets together. Most apple strudel recipes call for either a homemade pastry dough store bought puff pastry or store bought filo or phyllo dough. Easy strudel recipe to make german apple strudel with fresh apples phyllo dough raisins cinnamon and more simple and savory ingredients.

Repeat until 5 leaves have been used using about 1 2 cup of butter. Homemade apple cake recipes how to make apple strudel with phyllo dough. From my understanding the history of apple strudel is that is was invented in vienna austria but became popular throughout neighboring regions like the czech republic and southern germany particularly bavaria where munich is located and oktoberfest is celebrated every year.

Sprinkle 3 4 cup crumbs on the layered phyllo leaves. Traditional viennese apple strudel is made with strudel dough. Fold short edges of phyllo to cover 2 inches of apple mixture on each end.

Learn in this video how to make german apple strudel at home from scratch by using an easy apple cake recipe with fresh apples and phyllo dough. Place 1 phyllo leaf on a kitchen towel and brush with melted butter. Place a second leaf on top and brush with butter again.

Gluten builds during the rest periods. Cook and stir bread crumbs with 1 4 cup of butter until lightly browned. Truth be told this apfelstrudel recipe could really be austrian czech or german.

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